WEST LAFAYETTE, Ind. — Early COVID-19 pandemic suspicions about dogs’ resistance to the disease have given way to a long-haul clinical data gap as new variants of the virus have...

Thelma Velez, OFRF Research and Education Director, and Mary Hathaway, OFRF Research and Education Coordinator, recently attended the 2023 Southern Cover Crop Council Conference in Baton Rouge, LA. In this...

We roast vegetables year-round but enjoy them most often in the winter. Our favorite veggies to roast are cauliflower, broccoli and cabbage. I mix the veggies with a generous drizzle...

No farm is complete without a working dog or two. They are more than pets—they are protectors of your livestock, yard and family. While farm dogs have more room to...

Burro Buddy Wheelbarrow Caddy Forgo multiple trips to the garage or shed with this plastic organizer that can hold short- and long-handled tools and a drink—as well as a cell...

Beef raised in Brazil. Pork processed in Canada. Eggs raised in New Zealand. All of these products—and more—are eligible for a “Product of USA” label under the current label regulations. ...

There comes a time for some flock keepers when we find ourselves with just one sole chicken. This can be purely unexpected—a predator attack or sudden extreme weather—or due to...

Anet Aguilar traces her passion for corn back to her grandmother. In the Mexican state of Baja California where Aguilar lived with her grandmother, flour tortillas were popular. Her grandmother...

Tending an herb garden is a delicious way to expand your plant vocabulary. And growing perennial herbs specifically for tea also opens new worlds of flavor and self-care. Plus you’ll...

They say when life throws you lemons, you make lemonade. But what happens when life throws swarms of desert locusts your way? You could make fertilizer from those locusts, as...